Tag Archive 'pualo'

Jan 20 2011

Pudina Pualo

Published by under Rice Items

Ingredients:

  • Basmati rice -1 cup
  • Fresh mint  -1/2 cup
  • Frozen green peas -1/4 cup
  • Onion  – 1 small cut into long lengths
  • Green chillies  – 5
  • Ginger-garlic paste – 1 tablespoon
  • Bay leaf – 1
  • Cloves  -2
  • Cinnamon stick – 1 inch piece
  • Salt – To taste
  • Ghee / Oil -2 tablespoons.

Method:

  1. Wash the Rice and soak it in water for 30 minutes.
  2. Coarsely grind the mint and green chillis and keep it aside.
  3. Take a heavy  bottom pan and put 2 tablespoons of oil / ghee and bring it to heat now add the bay leaf , cloves and cinnamon stick  and then saute them for a minute.
  4. Add the onion and fry till the onion become soft.
  5. Add the ginger-garlic paste and fry till the raw smell goes off.
  6. Add the mint mix, drained rice , salt and peas and mix it gently.
  7. Put 1 1/2 cups of water and cover with lid and cook it on medium heat.
  8. Garnish it with few cilantro leaves.

*Serve this aromatic Pulao with raita or any gravy curry.

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