Nov 01 2009

Home Made Pizza

Published by at 10:55 pm under International

Pizza

Ingredients:

  • Store Bought Pizza Dough
  • Soji Flour & Regular All Purpose Flour.
  • Tomato Sauce    – Store brought    – 1/2 Bottle
  • Veggies, Onion, Bell pepper, Olives, Artichokes, Pineapple – Thin Slices
  • Pesto    – 2 Spoons
  • Parmesan Cheese    – 2 Handful
  • Mozzarella Cheese    – 1 Handful
  • Salt & Pepper on Veggies 

Method:

  1. Follow directions on the Pizza Dough Packet
  2. Spread the Dough after adding Soji into it and make is round or Square shape.
  3. Put the Tomato Sauce and Sprinkle the handful of Parmesan.
  4. now Spread the Veggies on the dough and put the Pesto and now cover it with Parmesan and Mozzarella Cheese.
  5. Pre-heat the Oven to 450 Degrees
  6. Now Bake the Pizza on 450 degrees for 18 minutes
  7. Let it cool for 2 minutes and serve.

Tip:  Adding Semolina to the Pizza Dough will give pizza more crust.  

 

Tags

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