Dec 08 2010

Mango Custard

Published by at 11:03 pm under Desserts,Drinks

Mango Custard:

Note: Follow the directions on your favorite brand of custard powder, prepare it and let it cool in refrigerator for couple of hours.

  • Fruits:
    • Apple – ½ cut into small pieces
    • Grapes – 15 – cut into small pieces
    • Mango – ¼ – cut into small pieces
    • Banana – 1 – cut into small pieces
  • Nuts:
    • Raisins – 1 tablespoon
    • Cashews – 2 tablespoons
    • Dates – 1 – cut into small pieces

 Method:

  1. Before serving, put all the cut fruits and nuts in the mango custard and mix it gently and put it in serving bowls and garnish it with little bit of fruit pieces on top of it. 

You can put whatever fruits you like depending on your taste and season. Have fun!

Tags

aada Aam Aloo angle hair badi Baigan Baked Chicken Burger Cabbage cake carrot fry Chana chicken coconut Coconut Milk dosa Fish Frittata garbanzo Gobi gongura gravy kheer kichidi Mango Masala moongdal Pakoda pancakes parota pasta Pav raita Ravva Rice roti Semiya shrimp snack tadka Tamarind Tindora vada vadiyam Veggie

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